Está pronto para ser servido e apreciado, evoluindo favoravelmente em garrafa no decorrer dos próximos anos.
Touriga Nacional 40%, Tinta Roriz 30%, Touriga Franca 30% and Tinta Barroca
Aged in new barrels of French and American oaks for 12 months
The grapes were vinified in small traditional and artesanal foot treading
Presents a very good complexity, elegance and smoothness. Ready to be enjoyed. will evolve faborably in bottle over the next years.
Alcohol: 14 % Vol. (20º), Acidity: 0,6 g/l, Sugars: 0,7 g/l, pH: 3,5
Meat dishes and cheeses